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"A review of different dimensionality reduction methods for the prediction ..."

Rui Silva, Pedro Melo-Pinto (2021)

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DOI: 10.1016/J.ASOC.2021.107889

access: closed

type: Journal Article

metadata version: 2022-10-02

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Rui Silva, Pedro Melo-Pinto:
A review of different dimensionality reduction methods for the prediction of sugar content from hyperspectral images of wine grape berries. Appl. Soft Comput. 113(Part): 107889 (2021)

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