Bettina Makalintal is a senior reporter at Eater.com, whose areas of coverage include food in pop culture, restaurant and retail trends, and home cooking. Previously, she was an associate print editor at Bon Appétit and a staff writer at Vice's Munchies. Before writing full-time, she worked multiple roles in the service industry.
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The Best Food Gifts Under $50 (That Aren’t Necessarily Food)
Asparagus candles, tea sets, olive napkins, and more utterly delightful gifts for everyone.
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What’s the Best Chicken Soup Recipe on the Internet?
With cold season fast approaching, it’s time to find out which chicken soup will soothe your soul