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紅油水餃子。（にんにくソースの水餃子）タレが秀逸
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酥炒蝦仁（エビの天ぷら）小サイズ
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餃子
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餃子の餡
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金醤牛肉糸（牛肉皇閣特製ミソ炒め）小サイズ
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金醤牛肉糸取り分けた
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炒飯
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炒飯のスープ
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古老肉（スブタ）小サイズ
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杏仁豆腐
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店内
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店舗は階段を上がって2階
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久喜市の中国料理、皇閣さん。
中華が食べたくなり食べログで探して伺った。
本格的な中国料理で、とても美味しかった!
いい意味で、ビックリした。
紅油水餃子（にんにくソースの水餃子）
辛そうに見えるけど、それほど辛くない。
甘めのにんにくソース、これが絶品でした!
モチモチの皮に包まれた餃子、美味しかった～
酥炸蝦仁（エビの天ぷら）小サイズ
中華の天ぷらだからフリッター系と思い注文。
サクサクでエビはプリプリで美味しかった!
山椒塩とケチャップがついてきたけれど、山椒塩一択。
鼻から抜ける山椒の香りが合う。
餃子は皮がパリッと焼けていて、こちらも美味。
金醤牛肉糸（牛肉皇閣特製ミソ炒め）小サイズ
画像だと隠れて見えないが牛肉の下に長ネギの薄切りが敷いてあり、牛肉、キュウリ、長ネギと一緒に食べると良い感じ。
什景炒飯（チャーハン）
チャーシューの他にハムも入っており、味付けが秀逸。濃すぎず薄すぎず本当に美味しかった!
古老肉（スブタ）小サイズ
ツヤツヤの餡は、酸っぱさと甘さがちょうどよく、豚肉は柔らかくて頼んで正解な一品。
デザートに杏仁豆腐。
食後に温かいジャスミン茶を出してくださり、本格中国料理を堪能しました。
お店の前に駐車場は２台あり。
小サイズがあるのは少人数でも色々な種類を注文できて嬉しい。
美味しく食べて、ごちそう様でした!
また行きたいお店。