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蛸の歯応え《東和鮮魚》
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盛り合わせ3人前4500円
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盛り合わせ一人前1500円
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周防大島道の駅の交差点の目の前
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今はみかん業で忙しそう
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少し小ぶりなのはお安い
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あったりなかったり
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サービスのヤズのアラ
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ガーデニングに使いたかったので殻をもらいました。
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2022/12/17 更新
5種刺身《東和鮮魚》
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タコ、イカ、タイ、ハマチ、サザエ刺身
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この美味しい醤油の事を聞くのをまた忘れてた
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刺身でもいける煮付け用アジ。捌いてくれてます。
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新鮮なハマチのアラ
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海鮮丼にして食べました。ご飯2合ペロリ。
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2021/12/20 更新
ここのサザエが一番《東和鮮魚》
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サザエ5つぶん
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切り方が豪華でよろしいw
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ハマチ5人前、サザエ5つ。合計4000円（時価）
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アラを貰ったのでアラ汁にしました。美味でした。
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この日は沖家室（おっかむろ）のお寺へ行きました。写真は沖家室大橋。
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2021/07/25 更新
周防大島で新鮮刺身テイクアウト《東和鮮魚》
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ハマチ5人前、サザエ5人前。合わせて6000円。
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さっきまで海で泳いでたハマチ。コリ甘い。
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サザエも厚切り。磯の香りゴリンゴリン旨すぎ。
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道の駅の前
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メバルは自宅にて煮付けました。20センチくらいで身付きが良い。
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2021/06/10 更新
ピチピチコリコリお刺身《東和鮮魚》
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ハマチ刺身。大き目に切ってもらいました。
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サザエコリコリ。
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道の駅の目の前
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店内
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冷蔵ショーケース
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立ち入り禁止
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サービスのイカ
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ハマチとサザエ4人前4000円
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お急ぎの方は予約が良いです。
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2020/10/25 更新
周防大島に行くとたいてい寄ります。道の駅の交差点の目の前。
今はみかん業の方が忙しいみたいです。
「刺身、なんかあります〜？」
と聞いて一人前1500円を4人前を前日予約で注文させてもらいました。
前日予約が一番焦らなくていいのかも。
おじちゃんが言うには「冬の魚は刺身にするの自信がない」らしいです。
「夏に比べて旨くない」と。
でもでも広島に戻り夕飯の食卓に買って帰った刺身を出すと家族一同テンション爆上がりでした。
さっきまで泳いでいたヤズの噛みごたえがなんとも言えない。刺身にはあまりしない表現だけど甘くてジューシーです。
蛸の頭のコリコリ食感がいつも私がスーパーで買うのと天と地の差がある程違う。
白ごはんが6合無くなりましたw
いつも刺身につけてくれる美味しい醤油がどこのかも教えてもらえて嬉しかった。
また寄らせてもらいますね。