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とにかく景色がすばらしい
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朝食のデザート
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朝食
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アイスクリーム、大島牛乳の練乳がけ
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メインであるキンメの唐揚げ
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牛ほほ肉
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鰻と茄子
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とこぶし
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マグロのカルパチョ
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さつまいものポタージュ
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地元野菜の前菜
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食前酒
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建物横の扉を開け、２階の食堂が受付。
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ここに向かう山道には街灯はなく、日没後に徒歩で行くのは困難というより不可能。
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私が一番最初の投稿者になることには大いに躊躇いがあります。
写真もクチコミも非常に拙劣なので。できればすぐにでもほかの方にクチコミを被せてもらいたい。
今回はまさにここを訪れるために私は海を渡りました。島内のどこで聞いても「え、あそこに泊まるの？いいよねえ！」と言われた、伊豆大島一番の宿。
ここはグルメサイトなので宿としての評価は控えますが、本当にすばらしい。
料理ももちろん完璧。地元食材を心ゆくまで楽しませてくれます。
夕食では食前酒がまずは印象的でした。椿の甘いものでしたが、胃袋がはっきりと活性化されます。
前菜はやはり明日葉が良かった。
牛ほほ肉も美味しいのですが、付け合せのカブはソースに合いますねえ。
メインのキンメの唐揚げは白身も軟らかくて最高なんですが、皮と脂が実に旨かった。
朝食も完璧。
わざわざ行く価値は絶対にあります。