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A happy time to slowly enjoy “a dish made with carefully selected seasonal ingredients”!
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[1 minute walk from Himeji Station] Motsu-nabe (Offal hotpot), horse sashimi, Oyster x private room Izakaya (Japanese-style bar) "KURANOSUKE"
Open until late at night! Bincho charcoal grill/morning sashimi/☆all-you-can-drink course from 3,480 yen (excluding tax)
[3 minutes from Himeji City Hall] Enjoy fresh vegetables and seasonal seafood dishes carefully selected by our vegetable sommelier!
Private rooms available ◆ Established 21 years ago ◆ Speciality: "Curry hotpot with Japanese-style broth and fragrant spices" ◆ Recommended for this season: conger eel and rock Oyster
[5 minutes from Sanyo-Himeji Station] Reasonably priced ``Tara Kara Nabe'' originating from Himeji and Yakiniku (Grilled meat) made from domestic Wagyu beef and local chicken ♪ Great for various banquets ◎
[2 minutes walk from Himeji Station] Enjoy the famous "straw-grilled bonito bonito" grilled over a powerful flame. Available in a private room◎
“Specialty! Please enjoy Hakata Motsu-nabe (Offal hotpot), horse sashimi, delicious foods from Kyushu, and Kyushu shochu.
Approximately 5 minutes from Himeji Station ◆ Enjoy high-quality fugu and conger eel dishes in a casual atmosphere, made with ingredients and techniques unique to a specialty restaurant.